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Post from Houston Restaurants & Food
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After many years of working in Houston's best restaurants like Olivette, Bistro Moderne and the Rockwood Room, Chef Ryan Hildebrand developed a following among Houston's foodies. Now he has opened his own restaurant called Triniti Restaurant and Bar. He gives us a tour and shows food radio talk show host Cleverley Stone how to make two popular dishes on his menu: Carrot Cavatelli and Celery Root, Apple & Cinnamon Cream Soup.


Post from Houston Restaurants & Food
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