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Post from Food/Drink News Feed - CultureMap Houston
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It looks like Chris Shepherd isn't the only Houston chef getting some love from Southern Living in 2012.

Rebecca Masson of Fluff Bake Bar posted a preview of the January issue, which features a round-up by Bill Addison of "The South's Best Bakeries."

According to Eater, Masson's Fluff Bake Bar is featured under "best cookies," which is a somewhat reductive way to say "most likely to turn fluffernutters into a national dessert craze and inventor of the peanut butter and jelly macaron."

Who else should Southern Living highlight in Houston?


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