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Post from Food/Drink News Feed - CultureMap Houston
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Remember how last year when you said you wanted to host Thanksgiving, and everyone kinda groaned, and then said it was because they were really full, but really you know it's because you use your oven as storage space for books and they'd rather let your sister do the cooking?

Yeah. It's time to show those losers who knows their way around a turkey. Which means, um, it's time to learn how to cook a turkey.

Luckily Revival Market has your back. Chef/owner Ryan Pera is hosting two turkey-cooking classes in-store on Nov. 13 and Nov. 20.

According to Revival, Pera will be answering questions like:

Should the turkey be brined?


Post from Food/Drink News Feed - CultureMap Houston
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